Archive for the 'Cheese' Category
Is an Electric Cheese Grater Right for You?
Friday, April 6th, 2007Graters cut cheese into small, thin slivers which are perfect for garnishing a variety of dishes. The increased surface area allows cheese to melt more quickly in dishes such as nachos and lasagna. Traditionally, these small pieces of cheese were created by the use of a hand-held grater. A repetitive motion, gliding a block of […]
The Delights Of Cream Cheese Frosting
Thursday, April 5th, 2007When you think of famous combinations a number of associations can come to an individual’s mind. For example love and marriage, horse and buggy, salt and pepper, wine and roses, etc. All are common word and subject associations or combinations.
An additional and delicious combination of words is cream cheese and bagel. This combination […]
Cream Cheese is a Versatile Choice for Many Recipes
Thursday, March 29th, 2007Cream cheese was invented in 1872 by an enterprising dairyman who realized that by adding cream to the cheese mixture, he could create one of the smoothest and creamiest cheeses on the market. The product quickly took off, and was sold in tin wrapped packets under the name of “Philadelphia Brand.” In 1928, Kraft Foods […]
Cottage Cheese: The Healthiest of all Cheeses
Thursday, March 29th, 2007Cheese is a healthy choice in diets today, and is recommended to be consumed as often as possible because it contains calcium that can strengthen your bones naturally. However, cheese also has two other factors that you may want to take in consideration. First, it is fattening and second, it hard to digest. However, there […]
Cheese Straws: A Delicious Snack & great for parties
Thursday, March 29th, 2007Cheese straws can be purchased from gourmet snack suppliers or can be made at home; cheese straws are considered easy to make at home. Cheese straws resemble a butter cookie, but are savory rather than sweet and can be made any flavor of cheese desired; they are also available in many flavors for purchase […]
An Array of Choice in Cheese Slicers
Thursday, March 29th, 2007If you enjoy eating a fresh slice of cheese that is cut right from the block, you probably have some sort of cheese slicer in your kitchen cupboard. While knives can cut some of the harder variety of cheeses sufficiently, it is better by far to use a cheese slicer to get perfect portions of […]
