How to Make the Perfect Grilled Cheese Sandwich
April 7th, 2007 Subscribe To Our Feed
Grilled cheese has been a popular lunch choice for generations, and the variations on this simple sandwich abound, depending on where you are in the world. While American or cheddar cheese are the popular choice for this treat in the United States, some parts of Europe prefer Swiss or Gouda cheese to fill their bread slices. Read the rest of this entry »
The History of Gouda Cheese
April 7th, 2007 Subscribe To Our Feed
There are hundreds of different types of cheese in the world. Of those, only a few can be recognized by name. Gouda cheese is one of that small number. Cheeses are described by several different standards. Whether the cheese is hard or soft, how aged it is, its color, its country of origin, the kind of milk that it’s made from and whether that milk has been pasteurized. Beyond that, cheese connoisseurs may add the color of the wax coating if it has one, whether it is aged by bacteria and whether or not it contains mold. Read the rest of this entry »
